Genetically engineered foods
Genetically engineered foods assessing potential allergenicity
edited by Tong-Jen Fu and Steven M. Gendel
- viii, 206 páginas
- Annals of the New York Academy of Sciences ; 964 .
1573313858
Alergia.
Alimentos.
Toxicología.
Genética.
RC596 / .G4
1573313858
Alergia.
Alimentos.
Toxicología.
Genética.
RC596 / .G4